World-renowned, award-winning Michelin-starred chef Tom Aikens spearheads The Tokyo EDITION Toranomon's signature restaurant, offering fresh and innovative food to be appreciated by locals and travelers alike.
Wed. Thu. ：
17:30 - 23:00 (L.O 21:00)
Fri. Sat. and Sun. ：
12:00 - 16:00 (L.O 14:00)
17:30 - 23:00 (L.O 21:00)
Wed. Thu. ：
16:00-23:00 (L.O. Drinks 22:30, Food 21:00)
Fri. Sat. and Sun. ：
12:00-23:00 (L.O. Drinks 22:30, Food 21:00)
"I am thrilled to be opening my first venture in Japan, a country whose cuisine and traditions I greatly admire. I have designed two different menus for the indoor Jade Room and outdoor Garden Terrace that center on seasonality, inspired by mother nature. The result is a cohesive fusion of Japanese and Western dishes that I can't wait to share with the city."
- Chef Tom Aikens
Just a step out of the luxurious The Jade Room, is Garden Terrace with seasonally changing greenery. The outdoor terrace, up in 140 metres above the ground with a spectacular view of Tokyo Tower, is open for the summer season. Savor the exquisite cuisine presented by Michelin-starred chef Tom Aikens in a beautifully serene and inviting space.