For garden terrace dining in Tokyo, The Jade Room offers the so-called Garden Terrace, perched 460ft above the ground and overlooking the Japanese city. The setting stands out for its six distinguished bamboo oak trees and 200 potted plants, transporting diners into an enchanted garden within the Toranomon district.
Open during the summer season, Garden Terrace features seasonally changing greenery, creating a peaceful and inviting space where guests can relax. The experience is complemented by menus that celebrate seasonality and draw inspiration from nature.
