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SEASONAL
  • Festive Courses

    Celebrate the joys of Christmas and New Year at The Jade Room + Garden Terrace, the hotel's newly opened signature restaurant, spearheaded by world-renowned, award-winning Michelin-starred chef Tom Aikens. Spoil yourself with an exquisite seasonal tasting menus inspired by Japanese culture and cuisine, and enjoy the most astonishing backdrop of the Tokyo Tower, the best view the city has to offer.

     

    Festive Courses

    14 - 30 December 2022
    1 January 2023

    Lunch 5-course 
    JPY 15,000
    Wine pairing is available for additional JPY 12,000

    Dinner 7-course 
    JPY 25,000 
    Wine pairing is available for additional JPY 20,000

     

    New Years Eve Courses

    31 December 2022

    Lunch 5-course 
    JPY 15,000
    Wine pairing is available for additional JPY 12,000

    Dinner 8-course 
    JPY 35,000
    Wine pairing is available for additional JPY 25,000

     

    *The Jade Room + Garden Terrace will be closed on 2nd and 3rd of January.